Home » Food allergies » Page 2

Category: Food allergies

Does one (or all!) of your children have food allergies? Sadly this is no longer a rare thing. More and more kids struggle with food allergies now than ever before.

I’ve been there too. Skin testing, blood work, epi-pens…the works. It can be challenging or down right scary.

But you don’t have to live in fear. And you don’t have to just accept food allergies as a life sentence. There is help!

My son went from over twenty food allergies and an epi-pen to being able to eat just about anything. Even nuts!

There are ways to heal the gut and nourish the body so your child can get back to a normal life. Food allergies have so many underlying causes. Once you figure out the root problem and treat it the body will begin to heal.

Don’t let food allergies define your life. I’m here to help you and your child heal.

Dairy-free and missing cheese? Try this simple, healthy zucchini cheese loaded with healthy protein, fat, and complex carbohydrates to keep your kids happy and nourished.

Dairy-Free Zucchini Cheese

Dairy-free and missing cheese? Try this simple, healthy zucchini cheese loaded with healthy protein, fat, and complex carbohydrates to keep your kids happy and nourished.

Dairy-free and missing cheese? Try this simple, healthy zucchini cheese loaded with healthy protein, fat, and complex carbohydrates to keep your kids happy and nourished.

Within one week of my youngest being born I was 100% dairy-free.

I had been through this with my previous two babies. So I knew the signs of a dairy reaction right away. There was no easing into it. I went from eating ice cream pretty much every evening while pregnant to strict no speck of dairy almost overnight.

It’s not fun to have to cut out dairy. But I knew how to do it. I have another son that is still dairy-free, so I just added two more family members to the mix.

Unfortunately our food reactions did not end there.

I cut out so many foods, trying to help my son’s silent reflux. We had his tongue and lip tie clipped.

What finally made a significant difference in his ability to nurse and eat was learning about histamine intolerance. I switched to a low-histamine diet and it was like magic.

What wasn’t magical was the amount of effort it took to keep the two of us nourished, and our lack of food options.

During the summer we basically lived on zucchini and ground beef as I tried to calm our bodies. Our garden was overflowing with zucchini, so I sliced and roasted some pretty much every day.

The ground beef was nourishment that I could actually digest. Plus I could cook up some burgers for us and freeze extras for another meal (an essential part of a low-histamine diet – not letting meat sit in the fridge).

I’m thankful I am an Analytical Eater that truly does not mind eating the same foods over and over. In fact, that is what I love. But I was really lacking in texture with all that soggy zucchini. My mouth needed more!

My solution? Zucchini cheese!

What are the Health Benefits of Zucchini?

Although often overlooked, zucchini really does pack a punch in terms of nutrition. This fruit, used as a vegetable, contains:

  • potassium
  • phosphorus
  • magnesium
  • calcium
  • fiber
  • Vitamin C
  • Vitamin B2
  • Vitamin B6
  • Vitamin A
  • Vitamin E
  • Vitamin K
  • Zinc

Zucchini also has a really high water content in addition to its minerals so it is great for hydration!Dairy-free and missing cheese? Try this simple, healthy zucchini cheese loaded with healthy protein, fat, and complex carbohydrates to keep your kids happy and nourished.

What Can I Do With Too Much Zucchini?

I often joke with my husband that there is no such thing as too much zucchini.

Every summer we grow an absurd amount of zucchini. And every summer I use it all up! Sure, we give away a few here and there. But I truly do my best to not let any go to waste (though the chickens get the baseball bat zucchinis that we inevitably miss).

It’s easy to use up quite a bit of zucchini by roasting it for a family dinner. My kids will devour roasted zucchini covered in herbs and garlic.

Some other fun ways to use zucchini include:

Of course we can’t eat all of our zucchini fresh. Somtimes we pick 20 in one day! So I love to freeze all of my extra zucchini.

Simply slice into rounds and place on a baking sheet. Freeze and bag. Peeling is optional. You can also freeze grated zucchini to use in bread and muffins.

Last year I froze at least five gallons of zucchini. I lost count. It’s been such a blessing to be able to enjoy it all year.

What Can Be Made With Frozen Zucchini?

Frozen zucchini works well in soups, stews, and stir fry. Frozen grated zucchini is great for zucchini bread, muffins, or scones.

But mostly I use my frozen zucchini to make zucchini cheese. I have some in the fridge at all times.

I love that I don’t have to do any peeling or slicing when I use frozen zucchini. Just put a big pile in a saucepan to cook for a few minutes and it’s ready to go!

Though you can make zucchini cheese with fresh zucchini too. That is how I do it all summer.Dairy-free and missing cheese? Try this simple, healthy zucchini cheese loaded with healthy protein, fat, and complex carbohydrates to keep your kids happy and nourished.

Dairy-Free Zucchini Cheese

Back to our low-histamine diet. I was really getting bored with roasted or sauteed zucchini. I had heard you could make “cheese” with zucchini. So I found some recipes and started experimenting.

The first one I tried used lemon juice. That was a big disaster. I think it all went in the trash. Even the kids couldn’t stomach the flavor.

Over time I figured out my own version of zucchini cheese that has been a staple in my diet ever since.

Zucchini cheese gets it’s texture from a combination of healthy fat (like butter or coonut oil) and grassfed gelatin. Now that my son tolerates butter I tend to use it for zucchini cheese. But coconut oil works just as well!

I use a small loaf pan to create a taller block of cheese that I can slice.

We use zucchini cheese on salads and sandwiches. It’s delicoius on crackers. Or I often just eat it plain.

 

Dairy-Free Zucchini Cheese

Servings 10
Author Mary | Just Take A Bite

Ingredients

  • 2 1/2 - 3 cups zucchini sliced, peeled or unpeeled, fresh or frozen
  • 2 Tbsp. coconut oil or butter
  • 4-5 Tbsp. gelatin
  • 1/2 - 1 tsp. unrefined sea salt
  • 1/4 tsp. garlic powder optional
  • 1/4 tsp. onion powder optional
  • 1/4 tsp. tumeric optional
  • 2 Tbsp. non-fortified nutritional yeast optional

Instructions

  1. Place sliced zucchini and a small amount of water (enough to cover the bottom) in a small saucepan. Turn heat to high until water comes to a boil.

  2. Reduce heat to low and simmer until zucchini is cooked, about 5-10 minutes.

  3. Drain the zucchini and place it in a blender with the coconut oil and salt.

  4. Blend on high until smooth.

  5. Add the gelatin and blend on high until smooth.

  6. Taste and add seasoning/yeast as desired. Blend.

  7. Pour into a glass or ceramic small bread pan. Chill in the refrigerator until firm.

  8. Slice or cut into sticks to serve. Store in the refrigerator for up to 10 days.

Recipe Notes

  • The flavor will become milder as the cheese firms, so add a little more salt/seasoning than you think you need.

Dairy-free and missing cheese? Try this simple, healthy zucchini cheese loaded with healthy protein, fat, and complex carbohydrates to keep your kids happy and nourished.

Healthy Veggie Cheese

While zucchini works very well for making a faux cheese because of its neutral flavor, you can defnitely change up the flavor with other vegetables!

This is really important for the Adventurous Eaters that need variety. Plus you get a different array of nutrients.

One of our favorites is squash cheese. It has such a beautiful orange color! Not to mention it has a bit of sweetness to it. So kids really love it. It has a taste reminiscent of American cheese, so it’s often a great transition for kids that are used to a Standard American Diet (SAD).

Cauliflower is another great option if you want a white cheese with a kid-friendly flavor.

You can go a little more bold with peas and create green cheese!

What to Feed a Child Who Doesn’t Like Meat

One of my favorite things about zucchini cheese is the nutrition factor. It has a combination of protein (gelatin), healthy fat, and carbohydrates with fiber (zucchini). Lots of Real Salt adds essential trace minerals.

Sometimes I really boost the nutrient content by adding non-fortified nutritional yeast and turmeric.

So many selective eater kids struggle with eating meat. Whether it’s the texture, the chewing, or the inability to digest it, getting adequate protein is a struggle for many.

Gelatin is a great solution! And zucchini cheese is an easy way to get a big dose of easy-to-digest gelatin down.


Perfect Supplements is the only brand of gelatin I trust. It is grassfed and certified 100% glyphosate free!

Stock up now. Take 10% off with the code TAKE10 HERE!


Zucchini cheese is also great for the kids that only want to eat cheese and starch all day. You can get a great dose of both macro and micronutrients in while they still enjoy their favorite food.Dairy-free and missing cheese? Try this simple, healthy zucchini cheese loaded with healthy protein, fat, and complex carbohydrates to keep your kids happy and nourished.

Easy Toddler Snack

When I first started making zucchini cheese it was really for myeslf. Did I let my kids try it? Of course! But I was the one needing something creamy and salty.

But soon it turned into one of my favorite toddler snacks. My almost-three-year-old has been enjoying zucchini cheese with me since he could eat solid food!

I cut it into thick slices and then into sticks. Easy to hold. Easy to chew. Easy nourishment. That equals an easy toddler snack! And a great way to get little kids interested in veggies.

Is your toddler like mine and only wants to snack all day? Zucchini cheese is the way to go. Snack away!

What is the Best Diet for Picky Eaters?

Each child has unique, bio-individual needs. Which is why I am so passionate about Nutrional Therapy for Kids! That being said, all kids need a balanced diet. This is especially important for those “picky” or “selective” eaters.

A balanced diet includes whole food sources of protein, fat, and carbohydrates with fiber. An easy way to think of this is meat, oil, fruits, and veggies.

Zucchini cheese meets all of the criteria! So it is a great addition to a picky eater’s diet. And getting that balance will help alleviate those picky eating symptoms.

It is also great for those “hangry” kids that crash when they haven’t eaten in a while. Zucchini cheese is a ready-to-go snack when they need something quickly!


Need more dairy-free substitutes? Grab your copy of 10 Simple Dairy Substitutes with recipes for everything from milk to yogurt to ice cream!


Allergen-Free Food on a Budget

One of the hardest aspects of having a child with dietary restrictions is the cost of the food. Have you ever compared the price of regular cheese to dairy-free cheese? Or the cost of wheat bread to gluten-free bread?

If you have, you know that allergen-free food can add up very quickly!

Which is why I love making zucchini cheese. Zucchini is a very affordable vegetable that you can buy in bulk in the summer and store enough for the whole winter. Visit any farmer’s market in the summer and you’ll see piles of zucchini. Or just ask a neighbor with a garden. They probably have extra.

Stock up on gelatin with a bulk discount or when it’s on sale HERE.

You can also watch for good deals on coconut oil.

Now you have all of the ingredients for healthy, dairy-free cheese on a budget!Dairy-free and missing cheese? Try this simple, healthy zucchini cheese loaded with healthy protein, fat, and complex carbohydrates to keep your kids happy and nourished.

Is Dairy-Free Cheese Healthy?

I’ll be the first to admit that we do buy some dairy-free cheese. It’s nice to have something that melts like real cheese when making a pizza or grilled cheese.

But I can’t say I’m thrilled about the ingredients. While not horrible, it is still a processed food with some gums and fillers.

That is why I love making zucchini cheese. I control the ingredients. And they are all whole foods that I serve my family regularly.

Is dairy-free cheese healthy? It is if it’s homemade zucchini cheese!

Is your family dairy-free? Do you miss chees? Give zucchini cheese a try!

What is HTMA for Kids?

What is HTMA for Kids?

HTMA for kids is a non-invasive test that uses a small hair sample for Hair Tissue Mineral Analysis. The goal of HTMA for kids is to rebuild and balance minerals while removing toxic metals in a safe and gentle way so your child can feel his or her best!What is HTMA for Kids?

I recently talked about the health struggles we faced with our oldest. But through it all I was never concerned about her not getting enough to eat or her overall physical health.

Unfortunately we entered the world of stress, anxiety, and severe feeding challenges when my youngest daughter was born.

Being my third child, I felt pretty confident. I knew how to handle breastfeeding, sick babies, diaper blow-outs, etc.

But I was not prepared for the journey to come.

From day one my daughter could not breastfeed well. Three minutes was a “good” feed for her. She was often uncomfortable. And she slept a lot more than my other kids did as infants.

Although she was my biggest baby at birth (nine pounds!), her chubby baby status didn’t last long.

During her first year of life we learned about the profound impact of tongue and lip ties. We had them clipped twice.

I also had to restrict my diet to such a severe degree that I feared we would run out of safe food. But it was the only way she could breastfeed without screaming. And no formula was safe, so that was not an option.

She developed an allergy to coconut and all things from palm trees. Even if I took a vitamin that contained Vitamin A Palmitate she would not nurse. She would scream in pain. I could not get one speck of coconut, dairy, and many other foods in my mouth or she would react. I even stopped eating gluten-free because most gluten-free grains were off the list and we both needed to eat.

Sadly, I learned the hard way the dangers of Big Pharma’s favorite way to introduce toxic substances and heavy metals into children (I won’t use the word here). Had I not made the connection when she turned one, our outcome would have beeen much different. As it was she was convulsing in my arms, her tongue was swelling, and she could not eat.

At 18 months old my daughter was nursing every 45 minutes just to try to keep her alive. And those feedings were each just a few minutes. She rarely had a wet diaper. She hadn’t gained weight in months. I fed her a lot by syringe. But the pediatrician would not help us. He simply looked at her and said, “She looks fine to me.”

That was when I learned I had to be my duaghter’s doctor. Nobody wanted to help us.What is HTMA for Kids?

Feeding Challenges in Infants

My daughter’s story is sad, but what is even worse is that I’m not alone in my experience. I know so many other moms have been through extreme health and feeding challenges in their infants but have not gotten the support and help they need.

What do feeding challenges in infants look like?

  • colic
  • reflux/GERD
  • silent reflux
  • tongue and lip ties
  • resist solid food
  • inability or difficulty breastfeeding
  • failure to thrive
  • dehydration
  • delayed development

Most pediatricians do not know how to properly diagnose or treat these symptoms.

Some may prescribe antacids, which do more harm than good in the long run. Some may suggest ways to supplement. But that is about it.

For the most part, Mom is left to struggle through on her own.What is HTMA for kids?

Feeding Challenges in Childhood

As your child gets a little older, things may get easier. But the feeding troubles may persist or even get worse.

What do feeding challenges in childhood look like?

  • refusal to eat
  • refusal to try new foods
  • can’t handle certain textures
  • will only eat a handful of foods
  • food allergies or sensitivities
  • oral sensory processing disorder

If you have a child that is labled as a “picky eater,” “problem feeder,” or “selective eater” you know what it’s like. You know the day-to-day struggles and stress.What is HTMA for Kids?

Common Childhood Disorders

What many doctors and parents don’t realize is that the picky eating is actually just the tip of the iceberg. It is a symptom of something much deeper.

It’s very rare that I have a client that struggles with feeding that does not also have one or more of the following common childhood disorders and symptoms:

  • speech difficulties or delays
  • developmental delays
  • low weight
  • rings under eyes
  • sick often
  • ADHD
  • food allergies
  • anxiety
  • neurological disorder
  • weak bones and/or teeth
  • learning difficulties
  • slow/stunted growth
  • overweight

Though these may seem like separate issues on the surface, they are all connected.

Nutritional Balancing for Kids

Sadly, we have a generation of very sick kids. Although children grow up in different homes, different environments, and different cultures, the root cause of their health problems are the same.

Two of the biggest culprits of childhood disorders, including feeding challenges, is mineral imbalance and heavy metal toxicity.

This also includes overall mineral deficiency.

While I am not a fan of oversupplementing our lives, most kids these days are getting very few nutrients in their diets.

Typical kid food is void of nutrition. Then we add stress and sugar on top to deplete any minerals that were available. Even most vegetables are lacking in vitamins and minerals because our soil is so depleted of its mineral content. It’s a downward spiral into poor health that is happening at younger and younger ages.What is HTMA for Kids?

What is HTMA for Kids?

HTMA stands for Hair Tissue Mineral Analysis. And it can be a life-saver for kids.

When digging for answers, most doctors run blood tests. And that can be helpful.

But when it comes to certain minerals and heavy metals, a blood test is not accurate enough. It only gives you a snapshot of that one moment in time when the blood was drawn. And some levels fluctuate throughout the day. So you could get signficantly different results depending on when the blood was drawn.

HTMA, however, shows mineral and heavy metal patterns for a three-month window. It’s like getting an in-depth look at your child’s health.

In addition, the body will do whatever it can to keep blood levels in a very narrow range. This is a survival mechanism. If blood levels are low, the situation is serious.

But looking at tissue levels (hair), you can see if the body is actually putting the minerals where they belong or if the body is storing heavy metals.

For example, a child may have a normal blood calcium level. However, an HTMA for kids may show a very high tissue calcium level. This means that although the child’s body is maintaining a sufficient level of calcium in the blood, his or her body is also dumping calcium instead of putting it into the bones.

HTMA for kids uses a small hair sample to assess mineral and heavy metal status. It is a non-invasive procedure that is ideal for kids.What is HTMA for Kids?

What is HTMA Used For in Kids?

Many kids these days are deficient in key minerals, have minerals that are out of balance with each other, or have heavy metals stored in their tissues at toxic levels.

Unfortunately, when minerals are not present, heavy metals take their place, making it harder for the body to remove the metals.

The goal of HTMA for kids is to restore the balance of key minerals and support the body in removing heavy metals.

This is not a detox program.

This is simply giving the body what it needs in order for it to function properly and remove what it does not need. In other words, the goal is to balance and restore.

Heavy metals and mineral imbalance can both contribute to a host of symptoms, such as those mentioned above. They can also be the cause of food reactions. Rebalancing a child’s minerals allows him or her to think better, feel more energetic, and act like a kid.

Child Hair Tissue Mineral Analysis

When my daughter was one, I was searching and searching for answers and help. I came across HTMA.

At the time I was really struggling with my own health as well. I could hardly eat anything due to my daughter’s restrictions, and I was so stressed that I had daily heart palpitations. I knew I was so out of balance.

I started by doing HTMA for myself in order to get both my daughter and I back in balance. We made slow progress because there were very few safe supplements and such a limited diet.

But I did learn some key information about how Vitamin D suppelements were harming us. I was able to add desiccated liver (use the code TAKE10 for 10% off) to our diets, and it was truly a life-saver for my daughter.

By doing HTMA I was able to make some simple changes that had a profound impact. My daughter got some key nutrients while allowing her body to remove some heavy metals.

As we turned the corner we were able to gradually add more foods to our diet and continued to make progress.

A couple years later I did HTMA for my daughter herself. Once again we were able to keep balancing her minerals and watch her health steadily improve.What is HTMA for Kids?

She is now six years old and a very active and energetic little girl. She has almost completely eliminated her food restrictions.

What could have turned into a tragic story instead became one of hope and healing.

Mineral Balncing for Kids

Even though we have come so far from that little infant struggling to survive, we still have work to do. My daughter is my only child that battles severe leg pains at times and has some cavities (likely due to Vitamin D supplements). We will continue to use HTMA to get her minerals in balance and remove toxins. But I know that she has a bright future thanks to HTMA for kids!

Does HTMA sound like a good fit for you and your kids? Are you ready to end the constant worry and struggle when it comes to nourishing your kids? I’d love to help!

Learn more about my HTMA programs HERE!

You can also email me or schecule a 15-minute Clarity Call to learn more.

Book a clarity call!Contact me

So far we have talked about the foundations of good health, Nutritional Therapy for kids, and HTMA for kids – the physical aspects of health. But there is still more! There is a huge mental aspect of a child’s health. Even as an infant, a child can develop psychological blocks. Learn more about Nervous System Regulation for Kids!

Divine Chocolate Cake | Just Take A Bite

Divine Chocolate Cake

When it comes to Valentine’s Day nothing beats chocolate. Get your fix with this divine chocolate cake that can be mixed by hand and made gluten free!

Divine Chocolate Cake | Just Take A Bite

I am working with Stonyfield and Divine Chocolate for this post. I have been compensated for my time commitment. But the opinions and ideas are my own. I have not been paid to post positive reviews.

Stop what you’re doing and run to the kitchen.

Wait, read this post first. Then run to the kitchen to make this divine chocolate cake. Trust me, your family will be singing your praises.

Chocolate is the Best!

When it comes to sweets I always pick chocolate anything. Especially for Valentine’s Day. So naturally I like to make chocolate treats for my family.

Divine Chocolate Cake | Just Take A Bite

When challenged to create something with Stonyfield yogurt and Divine Chocolate, my first thought was to simply eat a dish of yogurt with big chunks of chocolate in it. That’s my idea of great treat!!

But that isn’t much of a recipe.

Divine Chocolate Cake | Just Take A Bite

Divine Chocolate Cake

Instead I created a chocolate cake that uses melted chocolate for flavor and whole milk yogurt for moisture. I don’t go overboard with sugar either. The end result is a light chocolate cake that you’ll go crazy for.

Divine Chocolate Cake | Just Take A Bite

I made two versions. One gluten-free for my kids and one with wheat for my husband. Both cakes were so delicious! If my husband approves of a gluten-free cake you know it has to be good.

My daughter even shared some with a friend at school (who is not gluten-free) who raved about it.

For the gluten-free divine chocolate cake I used my favorite gluten-free flour mix. It worked perfectly! No gums or binders required.

If you are dairy-free, you can use coconut milk yogurt in place of the dairy yogurt.

Reduced Sugar Chocolate Cake

But you can’t have cake without frosting! So I added a light chocolate buttercream and shavings of dark chocolate. Yep, I had some pretty happy kids.

Divine Chocolate Cake | Just Take A Bite

The great thing about Divine Chocolates is that there are quite a few flavors. So you could change up the flavor of the cake. Simply shave flavored chocolate on top or add it right to the cake batter. The mint or raspberry would be amazing!

Are you looking for an easy and delicious dessert for your family?

This Valentine’s Day give your loved ones a special treat by creating your own divine chocolate cake using Stonyfield yogurt and Divine Chocolate. Everyone will feel the love!

Divine Chocolate Cake | Just Take A Bite

Divine Chocolate Cake
Serves 12
A light, moist chocolate cake made with dark chocolate and yogurt.
Write a review
Print
Ingredients
  1. 1/2 cup chocolate of choice (see notes)
  2. 1/4 cup butter
  3. 1 Tbsp. carob powder (optional)
  4. 1 Tbsp. cocoa powder (optional)
  5. 1 cup organic cane sugar
  6. 2 cups AP flour or gluten free flour mix (see post for link)
  7. 1 1/2 tsp. baking soda
  8. 1/2 tsp. salt
  9. 2 eggs
  10. 1 tsp. vanilla
  11. 1 cup plain, whole milk yogurt
Instructions
  1. Heat oven to 350*F. Grease and line with parchment paper two 8" or 9" round cake pans.
  2. Melt the chocolate, butter, carob powder and cocoa powder in double boiler. Set aside.
  3. In a large bowl combine the flour, sugar, baking soda and salt.
  4. Add the eggs, vanilla and yogurt. Stir until combined.
  5. Add the melted chocolate. Stir until well mixed. The batter will be thick.
  6. Divide the batter into the prepared pans.
  7. Bake for 40 minutes.
  8. Allow cake to cool 10 minutes. Remove from pans and let cool completely on a cooling rack.
  9. Frost and serve.
Notes
  1. For chocolate you can use any flavor of Divine chocolate or semi-sweet chocolate chips.
Just Take A Bite https://justtakeabite.com/
 Divine Chocolate Cake | Just Take A Bite

Light Chocolate Buttercream
A simple, light chocolate buttercream.
Write a review
Print
Ingredients
  1. 1/3 cup butter at room temperature
  2. 1/3 cup organic palm shortening (or more butter)
  3. 1 cup organic powdered cane sugar
  4. 1 -2 Tbsp. organic cocoa powder
Instructions
  1. Beat all ingredients together in a large bowl until well mixed and fluffy.
Notes
  1. To make powdered sugar simply blend organic cane sugar in a high powered blender until powdered.
  2. This makes enough to fill and top a two layer cake. Double the recipe if you also want to frost the sides.
Just Take A Bite https://justtakeabite.com/
This post is linked to Savoring Saturdays.

In order for me to support my blogging activities, I may receive monetary compensation or other types of remuneration for my endorsement, recommendation, testimonial and/or link to any products or services from this blog. It will not change the cost of any products or services for you.

Foundations of good health

The Essential Foundations of Good Health

There are so many opinions these days when it comes to what is and isn’t healthy. In this post I’m breaking down my essential foundations of good health, layer by layer.Foundations of good health

I struggled with digestive dysfunction, an overactive bladder, and anxiety from the time I was very young. I can still remember at five years old being scared to get in the car because I knew I’d have to use the bathroom as soon as we got on the road. Even if it was just a short drive to church or the store. And my dad hated to stop.

That anxiety around basic bodily functions that were out of my control gradually grew over time. In junior high there were days I was in pain and could barely sit up in class. I would just watch the clock until it was time to go home so I could lay down and get relief.

High school ushered in disordered eating to try to feel some sense of control in my life and to manage my symptoms.

But as I journeyed into my twenties my anxiety reached a head, turning into panic attacks and Obsessive Compulsive Disorder. My digestive issues came right along with it!

But I had no clue how to get out of the vicious cycle. I feared I would have to suffer this way for the rest of my life.

Being a natural problem-solver, I couldn’t accept that answer. So even though no doctors could tell me what was wrong, I kept on searching for answers.

Is There a Way Out of Poor Health?

Over the course of the next fifteen years I gradually found most of the avenues I needed for healing. But it took a lot of trial and error. It took a lot longer than it needed to.

Do you ever feel like you’re spinning your wheels on a healing journey?

Maybe it’s your own health that is suffering. You have…

  • no energy
  • joint pain
  • insomnia
  • headaches
  • brain dysfunction
  • poor digestion
  • life just seems sort of blah.

Or maybe it’s for your kids. They…

  • only want to eat sweets
  • can’t focus in school
  • have extreme mood swings
  • struggle with skin reactions
  • have daily stomach aches
  • can’t sleep well.

Nobody wants to live this way. It’s hard to really call it living. It’s more like surviving.

Is there really a way out? And where do you even begin?

What is your first step in order to get your life and health back on track?Foundations of good health

How to Begin the Healing Process

Let’s start with the symptoms of poor health. They truly are that – just symptoms. Just like picky eating is a symptom of much deeper issues, most bothersome symptoms are just the tip of the iceberg. It is your body’s way of telling you something is wrong at a deeper level.

But the solution is not found in treating symptoms. Sadly, that is exactly what allopathic medicine does. And it keeps you chasing symptoms while remaining sick.

Before you can start the healing work, you must get to the root of the problem first.

How to Improve Health and Wellness

When it comes to helping the body function better, I have discovered four essential foundations. These are the layers that you must work through to support the whole body. Not just physically, but spiritually and mentally as well.

Healing is sort of like peeling an onion. You go through it layer-by-layer.Foundations of good health

There are four layers in my essential foundations to good health.

  1. Spiritual life
  2. Diet and lifestyle
  3. Emotional and mental health
  4. Supportive and maintenance modalities

Each layer impacts the others. And you will go back and forth between them on your journey to better health. Let’s dig a little deeper into each foundation.

How Does Faith Impact Your Daily Life?

I believe the most important foundation in your life is spiritual health. This is central to everything else. Without a sense of purpose and hope, it is hard to want to make change.

For me spiritual health means faith in Jesus Christ as my Lord and Savior. Everything else I do in life stems from my faith.

Having a central focus – a solid foundation – is essential.

What you believe in is a very personal decision. But it is the first step towards a healthy life. And I encourage you to start with this foundation, no matter what physical and emotional symptoms you’re dealing with.Foundations of good health

Healthy Lifestyle Habits

The next step on your journey towards wellness is getting your lifestyle in check. This includes:

  • Diet
  • Sleep
  • Stress-management
  • Movement
  • Sun exposure

All five of these components are important.

Nutrient-Dense Diet

A healthy diet includes nutrient-dense, whole foods that your body tolerates. It does not have to include overly-restrictive eating or cutting out whole food groups. Simply eat Real Food that meets your bioindividual needs.

If you’re not sure how to tailor a diet to your body, Nutritional Therapy combined with Hair Tissue Mineral Analysis can help!

Sleep

Sleep is just as important as what you eat. You can’t out-eat lack of sleep! Trust me, I’ve tried.

How much sleep is essential is different for every person. An Intuitive Eater tends to need extra sleep, while an Active Eater may be able to thrive with less.

Sleep is very restorative to the body. While you sleep your body works through emotional stress. This is also when your body does a lot of its healing work since it does not need to put energy into all of the functions that are needed during the day.

Stress Management

Stress affects the body both mentally and physically. While you can’t always eliminate the stress in your life, you can learn to be stress resiliant. Foundations of good health

Movement

It is essential to move your body every day. This does not mean you have to become a marathon runner. In fact, it’s healthier to be active and incorporate movement into your daily life than it is to sit all day and then do an hour of intense exercise.

Find ways to walk more, move your body in unique ways, and stand instead of sit. Having meaningful work at home helps as well. This can include landscaping, gardening, house repairs, raising animals, painting, cleaning, lawn mowing, and organizing. Keeping your body moving throughout the day is the key.

Sun Exposure

Finally, sun exposure and getting outside are foundational to your health. There is a lot of talk about Vitamin D supplements these days. While I’m not a fan of Hormone D supplementation in most cases, I do think everyone should get outside daily. Even if it’s just for a short time. Fresh air and sunshine are so healing to the body.

If you need help with any of these healthy lifestyle habits I’d love to connect! Nutritional Therapy addresses diet (tailored specifically to you!), sleep, stress management, movement, and sun exposure. Hop on a clarity call today to see if it’s the right fit for you and your kids!

Book a clarity call!

Emotional Vs Mental Health

The next foundational layer of good health includes your mental and emotional well-being. These are two distinct things. But I am going to put them together since they influence each other so much.

  • Mental health influences your thoughts and actions. It includes your psychological, social, and emotional well-being.
  • Emotional health includes your awareness of and expression of your feelings.

This is where many people get stuck in their healing journey, myself included.Foundations of good health

After you anchor your life on a spiritual foundation and adjust your diet and lifestyle, sometimes there is deeper work that needs to be done. This is because your brain and your body hold on to trauma and express it in a physical manner. You can’t talk or logic your way out of it. You can’t eat your way out of it either. Again, trust me, I’ve tried.

This is where some alternative therapies come into play. And you have to research and figure out which one or which combination will work best for you. My favorites include:

  • Craniosacral Therapy
  • Reiki
  • Tapping (EFT)
  • Eye Movement Desensitization and Reprocessing (EMDR)
  • Accupuncture

In all of these it’s about going really deep, past the logical brain and getting at the stuck thought patterns of the reptillian brain.

So if you feel like you’ve put in the work with diet and lifestyle but there are some symptoms that just never budge, it’s time to go deeper.

Here are some great resources to get you started!

How Does Diet Affect Mental Health

I mentioned earlier that these layers will overlap a bit, and you’ll go back and forth between them. The connection between diet and mental health is a great example.

Many mental health symptoms are caused by a nutrient imbalance or deficiency.

For example, lacking some of the B Vitamins can lead to depression and mood swings.

Low magnesium levels can be at the root of anxiety.

An imbalance between zinc and copper can cause mood swings, headaches, and hormonal imbalance…which definitely impacts your mental health!Foundations of good health

I prefer to adjust diet before trying to tackle the deeper emotional work because it can releave some of the symptoms. But each person is unique. Sometimes you may not have the ability to handle even small lifestyle changes if the mental health problems are severe enough.

This is where Hair Tissue Mineral Analysis (HTMA) comes into play. This non-invasive test gives great insight into your mineral levels, mineral ratios, and toxic load. Learn more about my HTMA programs HERE!
Foundations of good health

Natural Supportive Care

Finally, we get to the outer layer – the supportive care. These are modalities of wellness that many people think of as “natural treatments” or “natural remedies.” Some of my favorite forms of natural supportive care include:

  • essential oils
  • chiropractic care
  • homeopathy
  • supplements
  • flower essences
  • cell salts
  • herbs

These can be very helpful in many cases. But remember that they are supportive therapies. You can not rely on them alone.

For example, you may find relief from joint pain by using an essential oil topically. But it is not treating the source of your pain. You still have to get to the root of the inflammation and address that.

Natural supportive care often helps allieviate symptoms, but does not often address the root problem. Using these supportive modalities in conjunction with the other foundations of good health can make the healing process easier and faster.Foundations of good health

My Journey to Wellness

Over the past 15 years I’ve tried so many ways to get healthier. I waffled back and forth between the physical and mental aspects of my health.

I spent ten years doing Cognitive Behavioral Therapy with a psychologist. It helped. But it wasn’t until I changed my diet and lifestyle that I really made progress. I removed the nutritional barriers to healing, which allowed me to be able to process the mental aspects.

Now, fifteen years in, I’m moving into some much deeper emotional healing. It all started as a child with digestive and kidney dysfunction, that turned into something traumatic. I’ve carried this trauma with me my entire life, and I’m ready to let it go and eliminate the symptoms that nothing else can change. I can’t wait to share more of my journey as I’m able.

I am also utilizing HTMA to get my minerals back in balance and toxins out after years of processed food, fertility treatments, pregnancy, breastfeeding, and restricted diets. Even though some of those ended many years ago (like the toxic food and pharmaceuticals) the damage is still there. It took a long time to get sick. It takes a long time to recover.

But I fully believe healing is possible as I continue to get to the deeply rooted emotional source of my physical symptoms.

I have already put in the diet and lifestyle foundational work. It’s time to move to the next layer.

How to Begin Your Health Journey

I fully believe better health is possible for you and your family as well! And I want to help you get started.

As we enter this New Year with uncertainty and a heightened awareness of health, I want to give you a feeling of hope. There is always something you can do to feel better and make positive changes.

Where are You?

So where are you on the journey towards better health? Are you tired and overwhelmed on a daily basis? Are your kids struggling to simply feel like kids?Foundations of good health

If you are new to a natural lifestyle, start today by making one simple change.

  • Add vegetables to your lunch.
  • Put away the screens.
  • Get outside for a walk.
  • Get your hands in the dirt.
  • Take a nap.
  • Read a book.
  • Drink an extra glass of water.

If you’re ready to go deeper and start getting to the root of your symptoms, it’s time to look into Nutritional Therapy.

Stay tuned as I’ll be going into more detail about what Nutritional Therapy is in my next post.

But if you’re ready to get started now, join me on a clarity call to see how Nutritional Therapy can help!

Book a clarity call!

Better Health for Kids

I love working with fellow moms to get their health back on track. If you are not caring for yourself, it’s hard to care for your children effectively.

Foundations of good health

But my expertise is nourishing kids.

These foundations of good health apply to children as well as moms. And it’s never too late to get off the Standard American Diet train and give your kids the gift of clearer thinking, better focus, more energy, and overall wellness.

As you can see from my own story, intervention when I was young could have prevented years of struggles. Had my parents helped me get to the root of my physical symptoms right away, my life would be very different.

Don’t waste another day hoping your kids will “grow out of” their picky eating, lack of focus, or stomach aches.

Give  your kids the gift of better health NOW!

Take one step today towards nourishing your kids. Scheduling a clarity call to figure out if Nutritional Therapy is right for you and your family is a great first step!

Book a clarity call!

An easy solution for preserving pears without spending hours in the kitchen - how to make and can pear sauce. A great no-sugar-added alternative to applesauce. #canning #realfood #healthykids #pearsauce

How to Make & Can Pear Sauce | A No Sugar Added Alternative to Applesauce

Fall is a busy time of canning applesauce and freezing pumpkin. But don’t forget about preserving pears! With a short season and a busy schedule use this guide to stock your pantry with pear sauce before the pears are gone.

An easy solution for preserving pears without spending hours in the kitchen - how to make and can pear sauce. A great no-sugar-added alternative to applesauce. #canning #realfood #healthykids #pearsauce

I’m a big fan of hardy produce. You know, the kind that can sit on the counter or in the fridge for weeks and still be OK? Like carrots, potatoes, apples, rutabaga, parsnips, cauliflower, and cabbage.

I love all kinds of fruits and veggies. But some of them are a bit demanding.

One day an avocado is not quite ripe. The next day it’s mushy.

The same goes for pears. You check and check for ripeness. Then all of a sudden you’ve missed the window and they over ripe.

Personally, I like to be in control instead of my produce. But it just doesn’t work that way for everything.

So I always get anxious when it’s pear season. I want to preserve them. But I just don’t have time any old day. Will I time it just right? Will I be stuck peeling hard pears? Or will I let them go too far because we were busy with soccer and band?

It’s a gamble.

I try to do a fair amount of canning each fall. How much I do depends on my kids’ ages and how I’m feeling.

Regardless, I don’t like to spend hours on end in the kitchen each day to keep up with produce preservation.An easy solution for preserving pears without spending hours in the kitchen - how to make and can pear sauce. A great no-sugar-added alternative to applesauce. #canning #realfood #healthykids #pearsauce

How to Can Pears

I already take the easy route when it comes to canning peaches. That is a life saver!

Then I get to pears. There is really no way around it.

Canning pears takes a lot of time.

Lots of peeling and slicing (especially if the pears are small). It can take up to sixty pears just to do one round of canning! That is a lot of peeling.

So I stopped doing it years ago. Much to my husband’s disappointment. I just don’t have time.

But I still want to preserve this amazing fruit to enjoy it all winter.

How to make and can pear sauce - an easy alternative to applesauce

How to Can Pears Without Sugar

Enter pear sauce.

It is just like applesauce but with pears. Honestly, I would take pear sauce any day over applesauce. It is that good.

There is no need to add any sweetener as pears are plenty sweet on their own.

The other thing you don’t have to do – peel them!

Preserving pears is quite easy when you can just wash, quarter, cook and puree. Then either can or freeze the pear sauce.An easy solution for preserving pears without spending hours in the kitchen - how to make and can pear sauce. A great no-sugar-added alternative to applesauce. #canning #realfood #healthykids #pearsauce

Pear Sauce for Baby

One of the reasons I love having pearsauce on hand is that it makes a super easy first food for little ones six months and up. You can serve it plain or turn it into a nutrient dense baby porridge. Warm the pear sauce slightly and mix in coconut oil and an egg yolk. Stir and serve!

My big kids love pear sauce too! Sometimes I even make it extra special by adding strawberries, raspberries or blueberries from our freezer stash. As they melt and let off juice it colors the pearsauce and adds an extra burst of flavor.

Serve it cold. Serve it warm with a pinch of cinnamon. Add it to oatmeal. Mix it in yogurt.

You really can’t go wrong. You also don’t need to spend days on end making pear sauce.

Pear Sauce Canning

Here is my busy mom’s solution to preserving pears. I am able to work through a half bushel in one day (with four young kids, including a nursing little one) and still manage to do our school work, go to activities, and get healthy meals on the table.

It only takes about twenty minutes to wash and slice one batch of pears. Then you can let it cook for a bit while you tend to something else. Being able to make pear sauce in steps is so handy!

A full batch (seven quarts) takes about 30 – 35 medium to large pears. So figure out how many jars you’d like to can and then figure out how many pears you need. I usually get one bushel of pears. It makes three rounds of pear sauce with some pears left over for eating fresh.

Pear sauce makes a great alternative to applesauce. Variety is key to any diet, especially if you are implementing a rotation diet for food allergies. So this is a nice change of pace! My kids actually prefer it over applesauce.

Have you ever tried preserving pears? I encourage you to try pearsauce!

Are you new to canning? Check out my step-by-step tutorial to get you going.An easy solution for preserving pears without spending hours in the kitchen - how to make and can pear sauce. A great no-sugar-added alternative to applesauce. #canning #realfood #healthykids #pearsauce

What to do With Extra Pears

Depending on the size of the pears and the quantity you buy, sometimes you end up with a pile of extra pears. And like I said before, they can go from almost ripe to mush pretty quickly. So what do you do with those extra pears?

Of course you can eat them fresh! Pears are a sweet treat on their own. But you can only eat so many. Here are a few other options for using up extra ripe pears.

Homemade Pear Sauce Recipe

Homemade Canned Pear Sauce

Prep Time 30 minutes
Cook Time 45 minutes
Servings 7 quarts
Author Mary | Just Take A Bite

Ingredients

  • 30 - 40 medium ripe pears
  • 1 cup water

Instructions

Making Pear Sauce

  1. Wash pears (this can be done in a clean sink full of water).

  2. Add 1 cup water to a large stockpot and turn on high heat.

  3. Quarter and core pears, placing them in the stockpot as you go.

  4. Adjust heat to simmer and cook the pears until soft, stirring periodically, about 15 minutes.

  5. In batches puree the cooked pears and their juice in a high-powered blender until smooth.

Freezing Pear Sauce

  1. Chill the pear sauce.

  2. Put the pear sauce in freezer-safe containers.

  3. Label and freeze for up to a year.

Canning Pear Sauce

  1. Return the pureed pear sauce to the stockpot and keep warm.

  2. Prepare the water bath canner (filled with water and jars and get the jars hot).

  3. Ladle the hot pear sauce into hot jars, leaving 1/2" headspace.

  4. Wipe the rims of jars and place the lids and bands on.

  5. Can in hot water bath for 30 minutes (quarts) or 25 minutes (pints).

  6. Remove the canner lid and let the jars sit for 5 minutes.

  7. Remove jars from the canner and place on a towel to cool, untouched for 8 hours.

Recipe Notes

  • One batch of pear sauce makes 6-7 quarts or 12-14 pints.
  • A half-bushel of pears will make 2 rounds of pear sauce, with a few pears left for eating fresh.

This post is linked to Savoring Saturdays.

No more fights. No more allergies. Learn how to get your kids on a rotation diet.

How To Begin A Rotation Diet for Kids

When it comes to allergies, diet is key This includes rotating foods.. Wondering how to get your kids on a rotation diet…and avoid the resistance? Let them have control!

No more fights. No more allergies. Learn how to get your kids on a rotation diet.

One of the hardest things about an allergy diagnosis is taking food away from your child.

Who wants to say, “Sorry, no more apple slices”? Or “Your sister is having cheese, but you can’t have it now”?

Then you break the news. You also have to rotate your food. The raisins you like to snack on every day? Now you can only eat them every four days. I hope you enjoyed that banana. You can’t have another until later this week.

How to Follow A Rotation Diet

This may sound like a joke, but it’s not. Using a rotation diet for allergies is one of the most important things you can do. It certainly does not make dealing with allergies easier. But it will help in the healing and prevention process. By rotating the food you eat on a four-day cycle, you allow the body time to heal. It also prevents the development of new allergies, which is so common. Eating the same foods day after day when you have allergies is a recipe for disaster.

No more fights. No more allergies. Learn how to get your kids on a rotation diet.

If you have never heard of or tried a rotation diet be sure to read about how a rotation diet works and why it is critical for those with allergies!

So just how do you get your kids on board with this new way of eating?
 

How to Get Kids on a Rotation Diet

Today I’m at Kitchen Stewardship sharing fun tips for getting kids of any age on a rotation diet. Read the full article HERE.

I’ve also got a super cool FREE printout to help you get started. Get your copy now.

How A Rotation Diet Helps With Food Allergies | Just Take A Bite

How A Rotation Diet Helps With Food Allergies

When it comes to food allergies, one of the biggest mistakes parents make is feeding their kids the same foods over and over. While it may make life easier, it could cause more problems in the long run. Implementing a rotation diet is a great strategy for feeding kids with food allergies.

Active Eater

“You should try a rotation diet.”

I first heard those words when I went through a whole assortment of tests a few years ago and the results showed a lot of latent food allergies.

My first thought: “You want me to not eat the same foods two days in a row?”

How Leftovers Impact Gut Health

I am a creature of habit and the queen of repetition. I am an Analytical Eater after all! I could eat the same food for breakfast, lunch and dinner every day for a week and not mind one bit. And if I really like something, I often do eat it every day. Plus I LOVE leftovers. I’m odd but I like cold leftovers better than freshly made food. So the idea of not eating things two days in a row was crazy to me.

My second thought: “How is that going to help?”

Turns out it helps a lot. Though I didn’t fully realize it at the time.

Why Won't My Child Eat?! Simple strategies to feed any child with food allergies, sensitivities, oral spd, refusal to eat, and more!

I went home, did more research and got started. I only had one child eating solids at the time. So it wasn’t that tough to modify meals for the family and work around my new diet. I stuck with it for a while and had fun experimenting with new recipes.

Then life got busy. I gradually fell back into old habits. I had a one year old that was always on the move. And a very smart four year old that needed lots of stimulation and always wanted to learn something new. Plus I was tired and struggling with adrenal fatigue. Back to eating the same foods all the time and feeding my kids the same foods.How to use a rotation diet to minimize food allergies and introduce new foods with ease. #foodallergies #feedingkids #healthykids

Rotating Foods for Allergies

Fast forward a year and my son was diagnosed with along list of food allergies. All the allergist told us to do was avoid the worst offenders. That was it for advice.

Ok. We can do that. No dairy, eggs, rice, beans, peas, grapes, pears and a few other foods. Not fun. But we’ll manage.

Six months later we went for a retest. The allergies were worse, and new ones had popped up.

It was then that I learned how a rotation diet can help with allergies and just how important it is.

Can you guess what foods my son now reacted strongly to?

All the foods he ate frequently and foods we used to replace his allergens. Oops. Mom fail. Lesson learned. Sort of.

Why Won't My Child Eat?!

We’ve gone through this up and down cycle of sticking to food rotation and then getting busy and slipping back into old habits many times. And almost every time we pay for it by adding new allergies.

Knowing just how important rotation is, I was very strict about enforcing it with my youngest daughter from the start.

How A Rotation Diet Works

That’s a little background. I hope I didn’t lose you at the mention of a rotation diet.

It’s kind of a strange concept. Basically you eat foods on a four-day rotation. So if you eat an apple on Monday you can’t eat an apple again until Friday.

How does that help? And why four days?

Allergies can start or worsen with repeated exposure to an allergen, especially in allergy-prone people and those with leaky guts (which includes many of us). So if you are consuming the same food day after day, any reaction to that food will gradually intensify. It’s kind of like picking at a cut. The more you pick at it, the worse it will get.

When you eat a problem food, your body produces “masking” antibodies. After four days those antibodies are gone (if you aren’t eating the food). So you can better assess if a particular food was bothering you. If you eat the same food every day those antibodies do not clear out and you’re left guessing and having reaction upon reaction. Been there, done that.

Food Rotation on a Restricted Diet

Ideally you should rotate food families. But this is not always possible. My youngest daughter did not even have enough safe foods to span four days with rotating families. So we stuck with rotating individual foods and tried not to have food families span more than two days. You have to do what works for you.

An added bonus of rotation is that it forces you to have variety in your diet, which leads to a broader spectrum of vitamins and minerals. This is beneficial for the whole family, not just those with allergies. So get everyone on board!

Sound like a good theory but impossible to implement? It’s not. I promise. It just takes some planning.

How to Start a Rotation Diet

  1. Make a list of all of the foods you can eat. You can do this for the whole family or just for the individuals with allergies.
  2. Group the safe foods into food families.
  3. Now start filling in four days, including foods from each food group (fruits, vegetables, grains/starches, fats, proteins) in each day.

I also like to group foods that we commonly eat together. For example, beef and tomatoes are good on the same day for making spaghetti with meat sauce or tacos with salsa. I include peppers and onions on those days too. Rice tends to go well with chicken or pork. I put lettuce and a few favorite salad toppings on the same day.

How A Rotation Diet Helps With Allergies | Just Take A Bite

Rotation Diet Meal Plan

Play around with it until you find a rotation that works for your family. Then start planning! Oddly enough a rotation diet can actually make meal planning easier. A lot of the decisions are made for you. The other day I was planning a meal for a day with pumpkin, rice, lettuce and cucumbers. So we had pumpkin pasta (rice noodles) and salads. Perfect!

I even manage to use leftovers by making my “day” go from dinner one day to lunch the next. So dinner leftovers can still be eaten for easy lunches. Then we start our next day with dinner again.

One down side to a rotation diet is that it can be hard to eat seasonally. It just depends on how restricted your diet is. We’ve been eating asparagus all year because my daughter likes it and tolerates it. Normally we only eat it in the spring when it’s growing in our garden. But having food options wins over eating seasonally. Not to mention on a rotation diet you can’t eat cherries every day for two weeks straight while they are fresh. The rotation is more important.

An Easy Way to Identify Food Reactions

Since starting a rotation diet with my kids, it is a lot easier to keep new allergies to a minimum and to spot an offending food right away. Sometimes people think I’m crazy when I say I can pinpoint food reactions in a couple days. But I can. It is because we use a rotation diet. This is also very helpful when re-introducing foods. It’s easy to tell right away if my child is still reacting or not. So we can try one new food a week when I think they are ready.

Before dealing with allergies, my diet was about the farthest thing from rotated. I ate the same foods day after day after day. And I paid the price with a long list of latent allergies. And I have seen firsthand how not rotating foods has negatively impacted my children.

Using a rotation diet is one of the most important things you can do for someone with allergies. And it is just one of the many topics I cover in my book Why Won’t My Child Eat?!. I’ve got tips on how to observe your child for food reactions and how to deal with picky eating. I’ve even got a tried and true method for feeding a child that refuses to eat anything (I’ve been there…for months). Plus lots more.

Get your copy of Why Won’t My Child Eat?! so you can take the guess work out of behavior issues and picky eating and start enjoying meal times again.

Do you have kids with allergies? Do you use a rotation diet or are you stuck in a rut with a handful of safe foods?

Get out of the rut and get on the road to better health with a rotation diet. Then take the next steps to having great eaters with the tips I share in Why Won’t My Child Eat?!.

Natural Remedies to Help Breastfeeding

When it comes to feeding baby, breast is best. But that doesn’t mean it’s always easy! Breastfeeding a baby can be a big struggle. Here are some simple natural remedies to help breastfeeding go more smoothly.When it comes to feeding baby, breast is best. But that doesn't mean it's always easy! Breastfeeding a baby can be a big struggle. Here are some simple natural remedies to help breastfeeding.

When my first child was born I knew I wanted to breastfeed. But I didn’t know much about how. I learned as I went. She nursed fine, but would nurse for 1 – 1 1/2 hours at a time. I had no idea that wasn’t normal (though now I know it’s related to her oral sensory issues). She also spit up a lot. Both things we just dealt with. It was a full time job feeding and cleaning up after her!

Then came my oldest son. He was a champ when it comes to nursing. Twenty minutes and done. Eat every two hours. Easy. I did change my diet a bit for his reflux, but overall he did great. And his growth proved it! In fact he didn’t even want solid food until he was about ten months old. No pacifier, no thumb, no blanket. He just liked to nurse.

I had two decent breastfeeders. I felt confident I knew what I was doing. So when my third child was born I could tell something was off from the start. The longest she would nurse was about three minutes. I had to feed her very often. Eventually we found out she had a tongue tie. She also reacted to many foods I was eating. She even got to the point that she was barely eating at all (read how we resolved it here).

After three different breastfeeding experiences I thought I had it figured out. Wrong. When my fourth was born it was back to square one. He would resist nursing most of the time. I tried all the tricks I knew, but nothing worked. I didn’t want to relive what I went through with my daughter.

After four weeks of stress I waved the white flag and met with a lactation consultant (something I now think all new moms should do!). I learned so much from her and from my son. I’m so happy to be able share all of my natural remedies to help breastfeeding with you!When it comes to feeding baby, breast is best. But that doesn't mean it's always easy! Breastfeeding a baby can be a big struggle. Here are some simple natural remedies to help breastfeeding when the journey is hard. #breastfeeding #naturalhealth #breastisbest #feedingbaby

Common Breastfeeding Problems

For something so “natural,” there is  a lot that can go wrong with breastfeeding! Here are some of the common breastfeeding challenges.

  • baby won’t latch at all
  • baby frequently unlatches
  • baby fusses with nursing/refuses to nurse
  • baby nurses for a long time (over one hour)
  • baby only nurses for short periods (2 – 6 minutes)
  • baby is overly gassy
  • baby spits up a lot (reflux)
  • baby is in pain before or after a feeding or when laid down, baby gets hiccups often (silent reflux)
  • low milk supply
  • fast letdown/oversupply
  • baby refuses to nurse while teething

Breastfeeding Tips and Natural Remedies

My first piece of advice is to not give up! I know it can be hard. Feeding your little one can consume your life at times. But it’s worth the effort!

Aside from sticking with it, here are some tried and true natural remedies to help breastfeeding.

Body Work

Both in utero and in the birthing process baby’s spine and muscles can get out of place and tighten. This can lead to tension in the body where it shouldn’t be, restricted head and tongue movement, torticollis and plagiocephaly (flat head). As you can imagine any of this could make breastfeeding both uncomfortable and challenging for baby.

One of the best things to do for baby (really for all babies, even if they are nursing fine) is body work. Craniosacral therapy, chiropractic care and occupational therapy can all help get things back in place and relieve tension. Be sure to find a therapist that is trained to work with babies.

Tongue and Lip Tie Revision

Tongue and lip ties are quite common these days. And they can make breastfeeding very difficult as baby has limited tongue movement and can’t latch properly. It also often causes mom a lot of pain. Anyone would feel like giving up if baby isn’t latching and mom is in pain!

Find a preferred provider that does laser revision for a proper evaluation and revision if necessary. The first few days or weeks after a revision can be challenging. Baby might be in pain and will have to relearn how to latch. But the long-term benefits are so worth it. Not only for breastfeeding but for proper tooth development, overall mouth structure and speech.

Elimination and/or Rotation Diet

I know not everyone will agree with me here. I’ve read so many sites that claim it is rare that mom’s diet can have any impact on baby. But it’s just not true! What you eat can absolutely cause problems for your little one (learn more about why HERE). I have had to alter my diet for all four of my kids. Whether it’s just one food that causes more reflux or a whole host of foods that cause rashes, hives and blood in the stool. Changing diet can make a world of difference.

This does not mean your little one necessarily has allergies or that they will have allergies when they get older. It’s more a sign of poor digestion and possible vitamin and mineral imbalance. The good news is that it is usually very temporary.

Start by cutting out all common allergens and any other foods you suspect could be a problem (acidic foods, gassy foods, etc.) until you have a more content baby. Then rotate foods on a four day rotation (learn more about rotating foods here). Gradually add food back one at a time and watch for reactions. Once you have pinpointed problem foods, keep them out for a few months before experimenting again. This will give baby’s gut time to mature and heal.

Improve Gut Health

Babies are born with an immature digestive system. Many breastfeeding struggles like reflux, excessive gas and food reactions are a reflection of that. Not to mention many babies are exposed to antibiotics and other drugs from the moment they are born. Also, if mom has food allergies or intolerances and eats one of her problem foods, baby can react to it as well. But on a larger scale. So it is very important to focus on gut health for both mom and baby.

A good quality probiotic daily is a must (I like this one and this one for babies. I use this or this for myself). For baby I simply mix the probiotic with a small amount of expressed breastmilk and administer it with a syringe. You can even put a small amount directly on the nipple at the start of a feed. If you bottle feed, mix it right into the bottle.

There are a few other natural remedies that can be combined with probiotics. Digestive enzymes (I like this brand) will help both mom and baby break down food properly. Mom can take the pills with each meal. A little powder can be mixed with breastmilk for baby.

Cell salts can be helpful for getting minerals into the cells. Mag Phos is great for gas and colic. Nat Phos helps many babies with reflux.

Essential oils that help digestion can be beneficial. Make sure you use one safe for babies, administered properly with a carrier oil.

Nursing Positions

Sometimes something as simple as changing positions can have a huge impact on breastfeeding success. Many moms find that laid back nursing works well. This is especially helpful for babies with reflux and for moms with a fast letdown. In a laid back position gravity helps instead of hinders.

Some moms enjoy lying on their side for nursing. This makes night time feedings easier. A football hold might work too.

My little guy with reflux does best when I’m bouncing on a balance ball or standing and bouncing. It’s a bonus that I get a little exercise!

You can also breastfeed while wearing your baby (a skill I have yet to master!). This keeps baby upright (great for reflux) and keeps you from getting sore arms. This is really helpful in the early days when baby is the most fussy.


If you’re wondering what else besides a great carrier is a must for those first couple months check out Think Baby. They’ve got all sorts of great info on pregnancy, feeding, infants and toddlers. Even some tips for surviving sleepless nights and the benefits of baby wearing.


Try all different positions to find what is most comfortable for you and baby. There is no right or wrong way.When it comes to feeding baby, breast is best. But that doesn't mean it's always easy! Breastfeeding a baby can be a big struggle. Here are some simple natural remedies to help breastfeeding.

Breastfeeding Diet and Milk Supply

Even with all of these natural remedies to help breastfeeding, sometimes it’s still a struggle! I totally understand. There comes a point where you have to take a step back and look at the big picture. The most important thing is keeping baby healthy.

You may have to pump and bottle feed either part time or full time. It takes some extra work, but baby is still reaping the benefits of mom’s milk. Which is the most important part.

Some women have success using a nipple shield. Often it is only necessary in the early months and baby can transition off of it.

If baby does very short feeds and is not getting the hind milk try block feeding. Continue to offer the same side at each feeding until it is drained. You can also massage your breast while nursing to mix the fat in. You are basically homogenizing your milk. This actually makes it easier for baby to digest!

Having a fast letdown or oversupply can be just as challenging as low supply. Your body produces new milk ducts with each pregnancy. So the milk flow gets faster with each child. This can be hard for baby to manage. Try taking baby off the breast when the letdown starts and use a towel or burp cloth to catch the milk. Put baby back on the breast after the flow has slowed. This will help baby not to swallow so much air and become extra gassy. You can also pump for a few minutes before a feed to soften the breast and make it easier for baby to latch. This will also help you work around the letdown.

If your supply is low try eating lactogenic foods and teas and drinking plenty of water. It is also critical to take care of yourself. Eat plenty of nourishing food, including sufficient carbohydrates. Sleep when baby sleeps. And do not do any strenuous exercise. Undereating, eating low carb, and overexercising are all stressful to your body and can prevent it from producing milk.

If you simply can’t produce enough try to find donor milk or make your own formula.

Natural Teething Remedies

Sometimes what appears to be a latch issue or refusal to nurse is actually just teething! Many moms are shocked to hear that teething can begin at birth! How do I know this? That was my fourth child. By six weeks old he was a slobbery mess, chewing on his hands non-stop. By eight weeks old I could see his first two teeth!

While some babies aren’t bothered by teething, some really struggle. The pain while suckling can be very intense. Three out of four of my kids had a very hard time with teething and would go on a nursing strike due to pain. I’m thankful for my oldest son that was the opposite. He wanted to nurse more while teething!

Unfortunately, I didn’t learn about natural teething remedies until I was three kids in. My oldest daytime weaned at 11 months due to teething pain. I tried and tried and cried and cried, but it just wasn’t happening. I pumped to keep her exclusively breastfed until one year old. But it was very hard for me emotionally.

On the flip side, in spite of our struggles, my youngest daughter nursed until she was two and a half years old! My youngest son is two and still going strong with breastfeeding.

My favorite teething remedies include:

  • Copaiba essential oil rubbed along the jaw line
  • Boiron Camilia homeopathic drops
  • Gentle Baby essential oil
  • Amber teething necklace
  • Bach Rescue Remedy flower essences

All combined they ease the pain and help baby feel calm.

Understanding Your Child’s Eating Style from Birth

A fun way to improve your breastfeeding experience is by understanding your nursling’s Eating Style. Even at such a young age you can use this knowledge to meet their needs.

If you have an Intuitive Eater, she probably needs a lot of sleep, a lot of comfort, and may be a thumb sucker. However, if you have an Adventurous Eater, he may sleep sporadically and get easily distracted by noises and his surroundings.

You can learn more about your baby’s Eating Style HERE.

Breastfeeding Benefits

Many women quit breastfeeding because of challenges. I know just how hard it can be. I’ve struggled through it too. But I encourage you not to give up! Many struggles improve significantly after the first few months when baby’s digestion and body control are more mature. And when your supply regulates.

Some obstacles like teething and reflux are temporary.

Keep in mind that this is not just about breastfeeding. Resolving many of these issues now – like tongue ties and poor digestion – will help create good eaters down the road.

Nursing your little one into toddlerhood is an amazing experience that has both physical and psychological health benefits. I hope you use some of these natural remedies to help breastfeeding and find success on your journey.

What have been your biggest breastfeeding struggles? What has helped you the most?

If you’ve tried many of these and you’re still struggling, I’d love to help! Let’s hop on a chat and see if we can work together to find a soltion HERE.

Protein-Rich Salted Chocolate Milk

Have a kid that won’t eat meat or isn’t getting enough protein? Chocolate milk to the rescue! This refined sugar-free protein-rich salted chocolate milk is perfect!

Need a delicious drink that is also nourishing and loaded with extra protein? This protein-rich salted chocolate milk is perfect for kids and adults!

When it comes to drinks in our house we basically have two options: milk or water.

It may seem boring. But really, we don’t need much else. Once in a while my kids get a little pure grape juice (if they are fighting a cold or if we are making our “smart water.”). And of course we do love our smoothies for added nourishment (check out my book full of recipes here!).

But if my kids are thirsty it’s generally water or milk.

Kid-Friendly Drink Without Refined Sugar

Then there are those days where we just want something a little extra. Or maybe my Intuitve Eater is in one of her “I don’t want to eat much” slumps. And I have to be sneaky.

That’s when I bust out the chocolate milk! Who doesn’t love chocolate milk? I know I sure do!Healthy Chocolate Milk for Kids with a protein boost!

Protein-Rich Drink for Kids

My version of chocolate milk is taken to a new level with extra protein from grassfed collagen (THIS is the brand we use – use TAKE10 to get 10% off). It blends right in with no added taste. Plus it’s loaded with a whole array of essential amino acids.

The kids and I have been studying human anatomy and physiology for science this year. Our unit on nutrition introduced us to amino acids and how they are the building blocks of protein. And they are so important! So when I showed the collagen container to my oldest she was fascinated to look at the amino acid profile. Science lesson built in to making chocolate milk!

The good stuff doesn’t stop there. We are big fans of adding salt to chocolate. When I say salt I mean real, unrefined sea salt (like this). Not only does it contain a broad spectrum of minerals, it is also hydrating/good for balancing electrolytes and delicious! We even use it to make salted dark chocolate ice cream, healing hot cocoa and salted honey chocolates . Salt and chocolate go so well together.

To really boost nutrition we like to add probiotics and raw egg yolks (from our own free-range chickens). So you are getting extra protein, essential minerals, probiotics, and vitamins! All in a glass of chocolate milk. It’s a mom win!

If you like your chocolate milk a bit thicker, like a shake, you can add a little banana and/or avocado.Need a delicious drink that is also nourishing and loaded with extra protein? This protein-rich salted chocolate milk is perfect for kids and adults!

Healthy Chocolate Milk

When I gave this protein-rich salted chocolate milk to my daughter she had two comments:

  1. Does this have salt?! Yum! When can we make salted chocolate ice cream?
  2. You have to make this every single day!

How to get Kids to Eat Enough Protein

My youngest can be really picky when it comes to meat. Veggies? She’ll out eat anyone. Meat? Turns up her nose. We have to bribe her to take bites of meat…then she can have thirds of veggies! For real. So I’m always glad when I can sneak in extra protein for her in something so delicious like chocolate milk. Collagen is a great way to do this. A scoops gives her the protein boost her little body needs. Added to the raw milk and egg yolks it makes a complete protein.

Her ideal meal is a huge pile of vegetables with a glass of salted chocolate milk. And I love to give it to her.

Quick & Easy Nutrition for Kids

It only takes about three minutes to make salted chocolate milk (mostly just the time required to gather ingredients). Older kids can make it themselves. My six and nine-year-olds know how to separate egg yolks thanks to the Kids Cook Real Food eCourse. My three year-old loves to help with the blender. It’s a family event! And we all enjoy the reward at the end.

The next time you’re in a beverage rut or your kids need a little protein boost, make a batch of salted chocolate milk. Use your favorite milk and some grassfed collagen to blend a nourishing drink the whole family will love.Need a delicious drink that is also nourishing and loaded with extra protein? This protein-rich salted chocolate milk is perfect for kids and adults!

Protein-Rich Salted Chocolate Milk

A nourishing drink filled with extra protein and minerals.

Prep Time 5 minutes
Servings 2
Author Mary | Just Take A Bite

Ingredients

  • 2 cups raw whole milk, full fat coconut milk, almond milk, or rice milk
  • 2 Tbsp. organic cocoa, carob, or cacao powder
  • 2 Tbsp. maple syrup or raw honey
  • 1/4 tsp. unrefined sea salt
  • 2 Tbsp. collagen
  • 1 capsule probiotics optional
  • 1/2 medium banana optional
  • 1/4 avocado optional
  • 1-3 egg yolks from free-range chickens

Instructions

  1. Combine all of the ingredients in a high-powered blender.

  2. Blend on high until well combined.

  3. Serve immediately.

Homemade Ground Beef Jerky

Soy-Free and Coconut-Free Homemade Ground Beef Jerky

When you’re working around allergies, it can be hard to find easy and nutritious snacks, especially with protein. This homemade ground beef jerky is simple and safe for the whole family.

Allergen-Free and Kid-Friendly Homemade Ground Beef Jerky

One of the biggest struggles of having children with allergies is finding easy sources of protein.

Our allergies include nuts, dairy, beans and eggs. So basically it’s meat or nothing. And I don’t know about you, but I just don’t feel like cooking meat for every meal of the day!

But as a Nutritional Therapy Practitioner, I know just how important it is to get adequate protein for blood sugar regulation (think hangry!) and to help kids grow and develop well.

Allergen-Free Protein Options

I do let my kids have sunbutter (we LOVE this brand that is made in a peanut and tree nut free facility!). But it really doesn’t have that much protein. And I only give it every four days to stick with our rotation diet. I also do sardines and anchovies about once a week. Although they are super nutritious, that gets expensive!

When it comes to lunches and snacks I stick to easy. And the usual easy protein sources aren’t options. Most days there is enough leftover from the previous night’s dinner that it’s not a problem.

But sometimes there’s not.

The solution?

Homemade Ground Beef Jerky

I did some research to find a recipe…and couldn’t find one. Most of them use either soy sauce or coconut aminos. When you can’t use soy or coconut that just doesn’t work. Plus I really had no desire to go to the store or buy specialty items.

So I came up with my own recipe using just a few simple and nourishing ingredients. To my great delight this ground beef jerky turned out great!Allergen-Free and Kid-Friendly Homemade Ground Beef Jerky

Soy-Free Beef Jerky

My biggest surprise…my one year old was the child that liked it the best! She ate almost the whole batch (don’t worry, not in one day). My husband and I love it too!

It is so easy to stick in the diaper bag when running errands. No mess. No refrigeration. Just a simple, healthy snack that is free of allergens and easy enough for a one year old to eat. Perfect!

You can adjust the salt and sugar to your liking. I like a lot of salt. You can also add liquid smoke for a smokey flavor. If you really want to bump up the nutrition you can even add desiccated liver! (Use the code TAKE10 for 10% off)

Allergen-Free and Kid-Friendly Homemade Ground Beef Jerky

What is the Best Meat for Beef Jerky?

Ground beef is the easiest meat to work with and makes the easiest to eat beef jerky (trust me, I tried other meat first…and I could barely chew that batch).

Not a fan of beef? Swap it for ground pork, chicken or turkey!

This ground beef jerky is perfect for school lunches or summer picnics. Make a big batch and store it in the freezer. Grab as much as you need any time. It thaws in about sixty seconds.

Is it Cheaper to Make Your Own Beef Jerky?

The other thing I love is how affordable this beef jerky is. I use grassfed ground beef. No fancy steaks. So a whole batch only costs about $6.00 (including the other ingredients)…and makes at least 30 good size pieces of jerky!

We recently bought some locally-made beef jerky. It came in a tiny package and cost about $8.00. Plus my kids thought it was too spicy. I don’t think I’ll be doing that again.

Can You Make Beef Jerky Without a Dehydrator?

Most homemade beef jerky recipes use a dehydrator. But it is possible to make beef jerky in the oven. Simply spread the meat in small strips on a baking sheet and bake it at a very low temperature (around 200 degrees F). Check it every hour for doneness.

What are your go-to allergen-free snacks?

If you’re like me and always trying to figure out an easy snack that is healthy, satisfying and free of allergens you’ve found it. Ground beef jerky is perfect for the whole family. Put it at the top of your allergy-friendly snack list! Homemade lunch meat is a great option too.Allergen-Free and Kid-Friendly Homemade Ground Beef Jerky

Easy, Allergen-Free Ground Beef Jerky

Homemade beef jerky made with ground meat and free of allergens, including soy and coconut!

Prep Time 10 minutes
Cook Time 12 hours
Servings 30 pieces
Author Mary | Just Take A Bite

Ingredients

  • 1 lb. ground beef, pork, chicken, or turky
  • 1/2 cup gelled beef, pork, chicken, or turkey broth
  • 1/3 cup honey, maple syrup, or molasses
  • 4 tsp. unrefined sea salt
  • 2 tsp. Perfect Supplements Desiccated Liver Powder optional

Instructions

  1. Combine all of the ingredients in a large bowl. Cover and refrigerate for 2 - 8 hours.

  2. Spread strips of marinated meat onto dehydrator trays using 1-2 Tbsp. of meat each (thinner is better when spreading. Hands work best to spread it).

  3. Dry at 155*F for about 12 hours, checking every hour after 6 hours for doneness.

  4. Allow to cool and store at room temperature for up to a week, in the refrigerator for up to 3 weeks or in the freezer for up to a year.

Recipe Notes